Compliant exhaust cleaning at a price that works for hospitality.

Every kitchen we service is someone’s livelihood — and that responsibility shapes how we work. We founded EGS after recognising a clear gap: hospitality operators needed reliable, compliant grease cleaning that didn’t come with an inflated price tag.

Every job is cleaned to Australian Standard AS 1851 and documented on completion. The certificate covers the full system — canopy, ductwork, and rooftop extraction — on that visit.

We approach every job with precision and accountability. No one-size-fits-all. We tailor our service to the specific needs of each venue.